Obtained from fractionating RBD Palm Oil to separate liquid parts (olein) from solid parts (stearin). RBD Palm Olein is a clear yellow liquid at room temperature with no contamination (e.g. oxidation). RBD Palm Olein is used as frying oil for food industries.
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Healthy Trans fat free palm based specialty fat. It is a premium quality shortening derived from fractionated bleached and deodorized palm oil. It is specially formulated to ensure good leaving and tendering effect in dough products.
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Vegetable Ghee is a 100% pure palm based vegetable ghee enriched with vitamins A,D & E. It is far healthier vegetable ghee to replace the traditional butter fat ghee.
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Made from fully refined bleached & deodorized coconut oil. A high quality nuts are been selected carefully to get the best oil for this product.
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Fully hydrogenated lauric fat. It hard brittle and snappy at ambient temperature. lt has a good flavor release and cooling sensation when consumed.
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Based an vegetable fat and small amounts of butterfat, are normally manufactured to substitute the pure butter which turns into cost effective to the industries.
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The product is produced from Non-GMO materials, with steam sterilization and processed in accordance to Good Manufacturing Practice (GMP) & HACCP food safety control. It is edible and fit for human consumption.
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